alb4072010

Soft food. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of food for the Sultan Ghiyath al-Din. Soft food being prepared. Ghiyath Shahi seated on a stool against a background of heavy vegetation. A rectangular pool with lotus flowers and ducks in foreground, the cook on the right of it. Section of recipes for soft food. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.136v. Language: Persian.

Soft food. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of food for the Sultan Ghiyath al-Din. Soft food being prepared. Ghiyath Shahi seated on a stool against a background of heavy vegetation. A rectangular pool with lotus flowers and ducks in foreground, the cook on the right of it. Section of recipes for soft food. Opaque watercolour. Sultanate style.  Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc.  Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.136v. Language: Persian.
Partager
pinterestPinterest
twitterTwitter
facebookFacebook
emailEmail

Ajouter à une autre Lightbox

Ajouter à une autre Lightbox

add to lightbox print share
Avez-vous déjà un compte? S'identifier
Vous n'avez pas de compte ? S'inscrire
Acheter cette image. Sélectionnez l'usage:
Chargement...
Légende: Voir la traduction automatique
Soft food. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of food for the Sultan Ghiyath al-Din. Soft food being prepared. Ghiyath Shahi seated on a stool against a background of heavy vegetation. A rectangular pool with lotus flowers and ducks in foreground, the cook on the right of it. Section of recipes for soft food. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.136v. Language: Persian.
Crédit: Album / British Library
Autorisations: ? Autorisation de modèle: Non - ? Autorisation de propriété: Non
Questions sur les droits?
Taille de l'image: 5178 × 4915 px | 72.8 MB
Taille d'impression: 43.8 × 41.6 cm | 2038.6 × 1935.0 in (300 dpi)